Fossa Honey Orchid Dancong Oolong Tea Chocolate

International Chocolate Awards 2019 Silver Award winner.

A collaboration chocolate with rare tea curator – Pekoe & Imp.

Mi Lan Xiang (Honey Orchid) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province. This lot was hand-harvested from the Tian Zhu Keng village in Spring 2018.

This oolong has a distinct guava aroma. Complemented by the biscuity Kokoa Kamili cacao from Tanzania, it is a delicious bar to be slowly savoured.

Tasting notes:
Floral fragrance layered with notes of guava and cream.

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9,95

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Ingredients:
Organic Cacao Beans, Cane Sugar, Natural Cacao Butter, Milk Powder, Tea Leaves.

Contains dairy. Produced in a facility which processes nuts.

✓ Soy-free
✓ Wheat-free
✓ Gluten free

Nett Weight

50 gram

Type of chocolate

Milk (flavored / inclusions)

Cacao Origin

Tanzania

Product characteristics

Gluten Free, Soy Free, Direct Trade

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(free shipping includes warm weather packaging if needed)

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