Experimental chocolate from Raaka, the innovative craft chocolate makers from Brooklyn, NY, USA. Each edition consists of two exclusive micro-batch bars, and a third Raaka bar from their permanent collection that pairs perfectly with those.
Raaka First Nibs: Something sweet today…
Raaka First Nibs: Better than the golden ticket! Super limited, experimental small batch dark chocolate.
Something sweet today….
Even on this most important of days, we hope you’re finding time to take breaths, care for yourself, and have some moments of enjoyment, however small. November is usually a time for gathering, sharing, and giving thanks. This year is different: we can’t gather like we traditionally do, but we can still share and give thanks. Chocolate has long been a small gesture of love and gratitude, and this month’s First Nibs batch celebrates that role along with flavors we’ve come to associate with gathering together and closeness. We hope this batch reminds you of big dinners with your loved ones and just makes you feel good. We’re so thankful for everyone who has supported us this year, we miss seeing all your faces at our factory for tours, classes, and tastings. This batch is for you.
Comes in a bespoke Raaka box and notes about the bars. While supplies last!
The three bars in this edition are:
Cranberry Sage Pie
(53%, Kokoa Kamili, Tanzania)
Cranberry, sage, oats, brown sugar, fall spices.
Maple Vanilla Crunch
(66%, Reserva Zorzal, Dominican Republic)
Quebec maple sugar, vanilla bean, puffed quinoa, fleur de sel.
Maple & Nibs
(75%, Semuliki Forest, Uganda)
Quebec maple sugar, toasted nibs.