Experimental chocolate from Raaka, the innovative craft chocolate makers from Brooklyn, NY, USA.
Ingredients:
Organic cacao, organic Quebec maple sugar, organic puffed quinoa, organic cacao butter, organic vanilla bean, fleur de sel.
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Super limited, experimental small batch dark chocolate – while stocks last!
Light and airy puffed quinoa folded into a maple sugar-sweetened Dominican dark chocolate base. Flecks of whole ground vanilla bean bring extra comfort, while sprinkles of fleur de sel add a savory finish.
Maple Vanilla Crunch: 66%, Zorzal Cacao, Dominican Republic
€7,95 incl. EU VAT
EU VAT Tax estimated. Final EU VAT is calculated after the shipping address (country) is confirmed on the cart and check-out page. Shipping calculated at checkout.
In stock
Brand: Raaka First Nibs
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Experimental chocolate from Raaka, the innovative craft chocolate makers from Brooklyn, NY, USA.
Ingredients:
Organic cacao, organic Quebec maple sugar, organic puffed quinoa, organic cacao butter, organic vanilla bean, fleur de sel.
Nett Weight | 50 gram |
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Type of chocolate | Dark (flavored / inclusions) |
Cacao contents | 66% |
Cacao Origin | Dominican Republic |
Product characteristics | Dairy Free, Gluten Free, Kosher Pareve, Soy Free, Non-GMO Project Verified, Direct Trade, Vegan, Unroasted (RAW) |
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