Salprieta Peanuts – Alchemy (65% dark)

16,35 incl. EU VAT

A journey to the gastronomic landscape of To’ak. Salprieta is a peanut-based ancestral preparation on the Pacific coast of Ecuador—the land where To’ak chocolate was born. If peanuts and chocolate are a match made in heaven, To’ak is taking it to the next level.

Salprieta is an ancestral superfood made with native varieties of corn and peanuts, which are ground into a powder and seasoned with achiote, coriander seeds, and salt. It’s used to add color, nutrition, and aroma to any dish—including fruit, soups, salads, and sauces. As a flavor popular on the Pacific coast of Ecuador, this chocolate is an invitation to travel to the gastronomic landscape of To’ak.

Ecosystem:
Pacific Coast

Cover artist:
Pablo Hierrezuelo

Artist quote:
“My artwork aims to transport us to a world of warm colors and stimulate our senses.”

CxM quote:
“The more connected to food, the more conscious we become.”

CxM tasting recommendations:
Nibble the chocolate, let it melt slowly, and focus on the amplitude of the sensation.

EU VAT Tax (estimated) included. Final EU VAT is calculated at checkout upon confirmation of your country of residence. Shipping calculated at checkout.

Brand: ,

In stock

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