Zotter Labooko Bolivia 90%

3,95 2,96

Conching time: 22 hrs.

A single origin chocolate with 90% cocoa and 10% raw cane sugar for all those who like clear lines and don’t do compromises. It’s created with El Ceibo cocoa – a rare bean only available in very small batches. Zotter travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa. A rare cocoa privilege!

Fragrance notes:
Subtle notes of wood and fruit (hints of grape)

Tasting notes:
Nuts, (caramelised) wood, lots of cream, a hint of liquorice, mild touch of coffee, lingonberries, woody finish, mildly astringent with a little bit of fructose

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SKU: ZOT-20418 Category: Tag:
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