Ingredients:
75% Cacao beans, 25% cane sugar
Variety:
Heirloom Nacional
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Brand: To'ak, To'ak Signature
Winner of the prestigious World Whisky Awards, Sullivans Cove is a rising star in the world of whisky. To’ak’s 2019 harvest was aged in an ex-Tawny Port cask that Sullivan’s Cove used to age its whisky. Notes of dates and plums are imbued with plush notes of whisky throughout…from Tasmania to Ecuador.
Flavor profile:
Nose: Dried plums, oak, floral.
Palate: Dates, plums, nutty, plush whisky.
Finish: Whisky, drunken plums, nutty.
Pairing recommendation:
If you can get your hands on a rare bottle of Sullivans Cove whisky, you have found the perfect pairing. As a backup option, look for a single malt from Speyside, a triple-distilled whisky from Ireland, bourbon, or cognac. Tawny port is another obvious choice. In the realm of cheese, opt for something creamy or nutty—like Brie, triple-cremes, Pyrenees sheep’s milk cheese, and Alpine-style cheeses.
€55,00 incl. EU VAT
EU VAT Tax estimated. Final EU VAT is calculated after the shipping address (country) is confirmed on the cart and check-out page. Shipping calculated at checkout.
Only 6 left in stock
Ingredients:
75% Cacao beans, 25% cane sugar
Variety:
Heirloom Nacional
Nett Weight | 50 gram |
---|---|
Type of chocolate | Dark |
Cacao contents | 75% |
Cacao Origin | Ecuador |
Product characteristics | Dairy Free, Gluten Free, Direct Trade, Vegan |
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